In 1942, at the height of British industrial war mobilization, an unlikely cohort scavenged the nation’s coastline for a precious substance. Among them were researchers, lighthouse keepers, members of the Royal Air Force and the Junior Red Cross, plant collectors from the County Herb Committee, Scouts and Sea Scouts, schoolteachers and students. They were looking for fronds and tufts of seaweed containing agar, a complex polysaccharide that forms the rigid cell walls of certain red algae.
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蜡梅的果实含有蜡梅碱等生物碱，有毒。而梅花的果实成熟后可食用，也就是人们常常说的“梅子”，是梅子酱、酸梅汤的原料。
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